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Biquinho Vermelho Chilli Seeds

Biquinho Vermelho chilli seeds. The Biquinho Vermelho (C.Chinense) originates from South America. This is one of those really beautiful and very unusual chillies. Literally translated it means "Little Bird Beak", Vermelho meaning Red. The shape of these pods is very unique and unusual indeed. This variety germinates and grows well in our experience. It matures into a small, compact and bushy plant with hundreds of small pointy pods. This is definitely a big producer in our experience. Pods ripen from a pale light green into a bright red. Definitely a looker this plant - and a rare one at that! Once opened, the smell is very pleasant. The aroma of these pods reminds us very much of that citrus/banoffee smell characteristic of Scotch Bonnets/Fataliis/Cumaris. These pods have a crunchy medium flesh to them. The flavour is subtle and very much reminiscent of Chinense flavours. Sweet, citrus and floral. In fact, close your eyes and eat these and they taste so much like Habaneros/Scotch Bonnets that you wait in anticipation of the heat to hit. But this chilli has virtually no heat! It is very much like the Trinidad Perfume in fact. Except this chilli does have a very slight burn. 50 - 200 SHU max, if that. So, if you love the flavour of the Chinenses, but you don't tolerate that kind of heat - this is a great option. In the kitchen, we would recommend these beautiful red pods to be used fresh in salads and salsas. The colour would look super and the flavours would lend themselves without the over powering burn. We think it would be a shame to cook these pods as the flavour is just too subtle. There could be an option to pickle these? Whatever the outcome in the kitchen, these pods and this plant are an absolute pleasure to grow in the garden and will turn heads for sure. This is a special and unusual variety that gets our thumbs up!

Chilli Heat
Mild
Growing Environment
Open Pollinated
Plant Size
Medium
Region
South America
Species
C. Chinense
Colour
Green
Red
 

Frost Zone

Frost Free Zone

Start: Spring | Summer | Autumn | Winter   Start: Spring | Summer | Autumn | Winter  
Germinate indoors 2 months before last frost - July/August. In trays/pots. A heating pad is recommended for hot cultivars (keep temp at 26-32ºC). Keep soil moist but do not over water!   Germinate indoors in trays or start outdoors directly. A heating pad is recommended for hot cultivars (keep temp at 26-32ºC). Keep soil moist but do not over water!  
Take outdoors (South Africa: October) when night time temps are constant above 10ºC.   Outdoor night time temps must be constant above 10ºC.  
Harden off plants when taking outside. Semi shade at first. Gradually expose young seedlings to full sun over 2 weeks.   Harden off plants when taking outside. Semi shade at first. Gradually expose young seedlings to full sun over 2 weeks.
 
 


Pot Sizes:

Small Pot Size Small = 1-5 Litres*  
Small to Medium Pot Size Small to Medium = 5-10 Litres*  
Medium Pot Size Medium = 10-15 Litres*  
Medium to Large Pot Size Medium to Large = 15-20 Litres*  
Large Pot Size Large = 20-25 Litres*  








* The container sizes above are sugested sizes that are reasonable and accessible for most growers (taking price, space, ecological/environmental impact into consideration). Not everyone can look at growing in huge containers. If you can justify growing in larger containers  - there are no limitations on container sizes. You may however, rather look at growing in soil as an option in these instances. Using large amounts of potting medium will come with ecological/environmental impact, which you may wish to take into consideration.

Please read our FAQ section for a more detailed guideline

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Biquinho Vermelho Chilli Seeds

  • Brand: Chillihead
  • Product Code: BQNV
  • Availability: Out Of Stock
  • Seeds / Packet: 10-12
  • Species: Capsicum Chinense
  • Heat: 

    Mild

  • Smallest Pot Size: 

    Medium Pot Size

  • R50.00




1 reviews / Write a review


Tags: yellow, chinense

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